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A new sensation in the frozen yogurt market is sweeping through the United States, spearheaded by the retailer Pinkberry, and is now set to grip Europe.
The frozen yogurt market has long been about products with the same indulgent creamy taste as ice cream. Products for which we are the well-established leading supplier in Europe, with the added benefit that our frozen yogurt is fat free.
The new frozen yogurt sensation adds another dimension to consumer demand for healthier products. The new products have the crisp, tangy-sour flavour of natural yogurt. This natural tasting frozen yogurt is usually served with a variety of seasonal fruit, granola or cereal toppings to make a delicious, healthy treat. Some outlets serve both natural flavour and green tea flavour.
Monitoring this exciting trend in our market since it first started to take off, we have been developing our own tangy-sour frozen yogurt with pure and natural ingredients, to augment our highly-successful range of products. It is fat free, made without artificial colour and flavouring, is a good source of calcium and protein and is naturally packed with live and active yogurt cultures.
This new frozen yogurt sensation is poised to hit Europe with the same impact as it has in the US. When the first outlets opened in Los Angeles, customers were queuing for up to an hour to get a taste, and they have kept coming back!
If you would like more information on our new frozen yogurt products, please call us on (UK) +44 (0) 845 33 77 017 or email sales@tastetrends.co.uk.
Nutritional Information
| Nutrient |
Liquid Mix
per 100g |
Final Aerated Product
per 100ml
(50% overrun |
| Energy-kJ |
382 |
255 |
| Energy - Kcal |
90 |
60 |
| Protein g |
4.05 |
2.7 |
| Carbohydrate g |
18.32 |
12.21 |
| of which Sugars g |
18.3 |
12.2 |
| Fat g |
0.08 |
0.05 |
| of which saturates g |
0.05 |
0.03 |
| Fibre g |
0.069 |
0.046 |
| Sodium (mg) |
62.59 |
41.73 |
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